
COLD MEZES AND STARTERS
PATATES SALATASI - Turkish potato salad, combining mixed herbs and a
sprinkling of pepper flakes with spring onions and mayonnaise. Yummy! £3.30
MANCA - Freshly chopped spinach, garlic, olive oil & yoghurt. £3.30
TABBOULEH - A tingling Egyptian salad, combining liberal amounts of parsley,
mint, lemon with bulgar wheat, tomato & onion. Guaranteed to revive a jaded
palate. £3.60
MELON FETA - Sweet melon with salty feta cheese and topped with a swirl of
flower honey. £4.30
IMAM BAYILDI - The great classic of Middle Eastern cuisine features gently
smoked aubergines with tomatoes, peppers, chickpeas, onions & subtle
flavourings. £4.30
KISIR - A salad renowned for its interesting texture. Soft-leafed herbs together
with crunchy mixed nuts, bulgar wheat & spices. You will not find this anywhere
else! £4.60
HUMOUS - Another classic Middle Eastern meze. Ours is a blend of chickpeas,
tahini & a hint of garlic, drizzled with olive oil & dusted with paprika. £4.30
CACIK - The best cows milk yoghurt prepared with chopped cucumber, a little
garlic & mint. £3.30
MIXED MEZE - Chefs selection of five cold and two hot Meze starters for one
person served with warmed Turkish bread. Choice normally includes Humous,
Kisir, Imam Bayildi, Tabbouleh, Patates Salatasi, Cheese Borek and Falafel. £7.50


HOT MEZES AND STARTERS
SILK ROAD PRAWNS - Cooked with baby prawns, cream, mushrooms, onions
& topped with grated cheddar cheese & king prawn. £5.20
PRAWN GUVECH - Baby prawns cooked with mixed peppers, mushrooms,
onions, white wine, white pepper & a little cream with a pinch of chilli flakes.
Finished under the grill with grated cheddar cheese. Absolutely delicious!
£5.20
CHEF'S HOME MADE SOUP OF THE DAY - £3.90
HALLOUMI CARAMEL - Grilled goats cheese on sliced beef tomatoes, topped
with balsamic caramelised onions and finished with a spoon of rose jam and
fresh coriander. To die for! £5.20
HALLOUMI SALAD - Grilled goats cheese from Cyprus mixed together with
Turkish salad and tossed in a lemon, olive oil and pomegranate dressing. £4.60
CHEESE BOREK - Triangles of light filo pastry filled with feta cheese, spinach
& parsley £4.30
DRUNKEN KALAMARI - Rings of Calamari marinated in beer, fried in a light
batter & garnished with a lemon dressed green salad. £5.20
DEEP FRIED BRIE - Fried in breadcrumbs and served with an apple & sultana
chutney. £4.30
FALAFEL - Deep fried vegetarian meatballs - creamed chickpeas, broad beans,
mixed peppers, fresh herbs & delicate spices - dipped in roasted Sesame seeds.
Originally from the beautiful Lebanon. £4.30
CHICKEN COP SHISH - Baby skewers of marinated chicken shish kebabs
with salad garnish. £4.60

Starters